This is a simple, comforting combination of two crisp biscuits sandwiched together with a chocolate buttercream filling. They are simple to make, have very good keeping abilities, and taste delicious – what’s not to love?Read More
Warmed by two kinds of ginger, these biscuits will take your cup of tea to new heights...
Everyone needs a chocolate fudge cake recipe in their repertoire, an old friend that won’t ever let you down.Read More
This loaf is traditionally baked for Halloween, but is delicious at any time of year…Ireland’s version is based on the Celtic festival of Samhain, derived from the old Irish, meaning Summer’s End.Read More
Chocolate chip shortbread is the greatest biscuit; buttery, crunchy and melt-in-the-mouth. They keep well, are simple as anything to make, and you can add any flavours you prefer.Read More